Table 2.
Hypocaloric diets enriched in legumes in intervention period
kcal | Milk (ex) | Vegetable (ex) | Fruit (ex) | Meat without legume (ex) | Cereal (ex) + legume (ex) | Sugar (ex) | Fat (ex) |
---|---|---|---|---|---|---|---|
1200 | 2 | 2 | 3 | - | 2 + 2 | 2 | 6 |
1300 | 2 | 2 | 3 | - | 3 + 2 | 1.5 | 6 |
1400 | 2 | 2 | 3 | - | 4 + 2 | 1.5 | 7 |
1500 | 2 | 3 | 3 | 0.5 | 4 + 2 | 2 | 7 |
1600 | 2 | 3 | 3 | 1 | 5 + 2 | 2 | 7 |
1700 | 2 | 3 | 3 | 1 | 6 + 2 | 2 | 8 |
1800 | 2 | 3 | 3 | 1 | 7 + 2 | 2 | 8 |
1900 | 2 | 3 | 3 | 1 | 8 + 2 | 2 | 9 |
2000 | 2 | 3 | 4 | 1 | 8 + 2 | 2 | 10 |
Ex: The Exchange Lists are the basis of a meal planning system designed by the committee of the American Diabetes Association and the American Dietetic Association. American Diabetes Association, Inc., the American Dietetic Association.