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. 2010 Nov-Dec;15(6):331–343.

Table 5.

Evaluated parameters in different studied groups

Treatment
HDEL HDEL + Arg HDEL + Se HDEL + Arg + Se

T1 (mean ± SE) T2 (mean ± SE) T3 (mean ± SE) T1 (mean ± SE) T2 (mea n ± SE) T3 (mean ± SE) T1 (mean ± SE) T2 (mean ± SE) T3 (mean ± SE) T1 (mean ± SE) T2 (mean ± SE) T3 (mean ± SE) Ptime PSe PArg Parg+Se
Weigh (kg) 80.3 ± 1.7 79.1 ± 1.8 77.7 ± 1.9 80.4 ± 2.9 78.8 ± 2.9 78.1 ± 2.9 80.2 ± 2.3 78.6 ± 2.3 78 ± 2.4 80.3 ± 3.4 78.7 ± 3.3 77.8 ± 3.3 0.339 0.999 1 0.999
Waist (cm) 92.7 ± 1.7 89.8 ± 1.9 88.4 ± 1.8 92.2 ± 2.2 86.9 ± 2.3 84.8 ± 2.5 91.5 ± 1.8 87.9 ± 1.6 86.1 ± 1.5 91.9 ± 2.3 87.1 ± 2.5 85.9 ± 2.7 0.000 0.938 0.609 0.791
Hip (cm) 111.9 ± 2.6 110.2 ± 2.4 108.9 ± 2.5 112 ± 2 108.9 ± 2 108.1 ± 1.9 112.3 ± 2.4 109.4 ± 2.4 107.7 ± 2.4 111.5 ± 2.4 108.5 ± 2.1 107.1 ± 2.1 0.010 0.925 0.908 0.995
WHR 0.83 ± 0.01 0.82 ± 0.01 0.81 ± 0.01 0.82 ± 0.02 0.8 ± 0.02 0.78 ± 0.02 0.82 ± 0.02 0.81 ± 0.01 0.80 ± 0.01 0.82 ± 0.01 0.80 ± 0.02 0.81 ± 0.02 0.058 0.867 0.770 0.437
Arm (cm) 35.6 ± 0.9 - 34.2 ± 0.9 34.9 ± 1.1 - 32.8 ± 1.1 36.6 ± 0.9 - 34.7 ± 0.9 35.4 ± 0.9 - 34.4 ± 0.9 0.000 0.361 0.380 0.876
Thigh (cm) 69.1 ± 1.3 - 68.1 ± 2.2 69 ± 1.4 - 66.7 ± 1.4 69.8 ± 1.1 - 67 ± 1.2 70.2 ± 1.6 - 68.2 ± 1.4 0.000 0.866 0.997 0.672
Calf (cm) 41 ± 0.8 - 39.8 ± 0.7 41.1 ± 0.6 - 39.7 ± 0.5 41.8 ± 1 - 41.1 ± 0.7 41.6 ± 0.8 - 40.2 ± 0.7 0.000 0.268 0.862 0.916
Breast (cm) 108.1 ± 1.8 - 105.8 ± 1.8 109 ± 2.1 - 106.6 ± 2.3 108.9 ± 2 - 106.3 ± 2 109 ± 2.4 - 106.8 ± 2.3 0.000 0.992 0.974 0.994
Subscapular (mm) 25.9 ± 1.6 - 23.9 ± 1.5 25.6 ± 2.3 - 24.5 ± 1.9 25.5 ± 1.7 - 25.1 ± 1.7 25.8 ± 3.2 - 24 ± 2.6 0.000 0.995 0.999 0.967
Triceps (mm) 29.3 ± 2 - 25.5 ± 2.3 29.3 ± 1.5 - 25.6 ± 1.3 29.6 ± 1.7 - 25.3 ± 1.3 29 ± 2.3 - 24.8 ± 1.7 0.000 0.988 0.997 0.989
Biceps (mm) 18.1 ± 2 - 13.3 ± 1.6 18.8 ± 2 - 14.8 ± 1.1 18.3 ± 2 - 13.8 ± 1.1 18.6 ± 2.4 - 15.1 ± 1.3 0.000 0.993 0.755 0.998
Suprailia
c (mm) 20.3 ± 1.5 - 18.4 ± 1.5 20.9 ± 2.1 - 16.8 ± 1.7 20.8 ± 1.7 - 17.9 ± 1.7 20.3 ± 2.6 - 14 ± 1.4 0.000 0.719 0.283 0.863
SSF (mm) 93.6 ± 6 - 81 ± 5.8 94.8 ± 6.6 - 81.7 ± 4.3 94.1 ± 5.9 - 82.2 ± 4.9 93.8 ± 8.8 - 78 ± 5.9 0.000 0.995 0.986 0.962
D 1.017 ± 0.002 - 1.021 ± 0.002 1.0170 ± 0.002 - 1.0210 ± 0.001 1.016 ± 0.002 - 1.020 ± 0.002 1.018 ± 0.003 - 1.022 ± 0.002 0.000 1 0.838 0.860
EPF (%) 36.8 ± 0.95 - 34.7 ± 1 36.7 ± 0.8 - 34.8 ± 0.7 37.2 ± 1 - 35.4 ± 1 36.4 ± 1.4 - 34.3 ± 1.1 0.000 1 0.840 0.872
BMI (kg/m2) 32 ± 0.8 31.50 ± 0.8 30.9 ± 0.8 31.6 ± 1 31 ± 1 30.7 ± 1.1 32.4 ± 1.1 31.8 ± 1.1 31.5 ± 1.1 32.5 ± 1.4 31.8 ± 1.4 31.5 ± 1.4 0.429 0.802 0.995 0.990
NOx (umol/l) 29.3 ± 8.2 37.2 ± 9.4 33 ± 7.4 29 ± 8 27.4 ± 6.5 29.6 ± 10.5 29.1 ± 16.3 21.6 ± 14.3 21.1 ± 11.2 29.4 ± 14.2 29.3 ± 12.9 23.5 ± 13.5 0.647 0.454 0.865 0.850

HDEL: Hypocaloric Diet Enriched in Legumes; Arg: L – arginine; Se: Selenium; WHR: Waist to Hip Ratio; SSF: Sum of Skin Fold Thicknesses; D: Body Density; EPF: Estimated Percent of body Fat; BMI: Body Mass Index; NOx: Nitrite/ Nitrate; T1: before intervention; T2: 3 Weeks After Intervention; T3: 6 Weeks After Intervention.