Table 1.
Body and tissue weights and metabolic determinations in the four experimental groups
| C | HF | |||
|---|---|---|---|---|
| F | NF | F | NF | |
| Body Weight (g) | 424 ± 7 | 431 ± 23 | 508 ± 33# | 538 ± 18 t |
| Skeletal Muscle (g) | 2.01 ± 0.33 | 2.51 ± 0.06* | 1.93 ± 0.04 | 2.64 ± 0.10* |
| Retroperitoneal fat (g) | 7.99 ± 1.30 | 9.90 ± 1.70 | 20.49 ± 2.75# | 17.64 ± 2.57 t |
| Subcutaneous fat (g) | 8.15 ± 1.54 | 10.99 ± 2.12 | 17.41 ± 2.31# | 20.68 ± 6.06 |
| Glucose (mg/dL) | 104.45 ± 4.33 | 124 ± 6.22* | 125.02 ± 5.97 t | 123.3 ± 3.47 |
| Insulin (ng/mL) | 0.45 ± 0.09 | 2.05 ± 0.14* | 1.80 ± 0.47# | 2.50 ± 0.47 T |
| Leptin (ng/mL) | 3.53 ± 0.84 | 18.94 ± 4.06* | 17.87 ± 3.54# | 20.93 ± 5.78 |
C: control diet fed animals. HF: high-fat diet fed animals. F: Fasted animals. NF: Non fasted animals. Data are given as means ± SEM. Groups were compared using the Mann-Whitney U test: (F vs NF), T < 0.10; *p < 0.05; (C-F vs HF-F and C-NF vs HF-NF), t < 0.10, # p < 0.05.