Skip to main content
. 2011 May 6;6(5):e19451. doi: 10.1371/journal.pone.0019451

Figure 8. The diurnal changes of glucose, maltose, sucrose and fructose content after 4 weeks exposure.

Figure 8

A. glucose content; B. maltose content; C. sucrose content; D. fructose content. The white and black solid bars indicate the time of the light and dark period, respectively.