Table 1. The effect of IM enantiomers on fresh weight (FW), malondialdehyde (MDA) and water content (WC).
3 week | 4 week | |||||
F.W. (mg/plantlet) | MDA (nmol/mg FW) | WC (%) | FW (mg/plantlet) | MDA (nmol/mg FW) | WC | |
Control | 11.4±2.2 | 0.1±0.0 | 92.5±0.6 | 23.8±2.1 | 0.1±0.0 | 92.5±0.8 |
S-(+)-IM | 9.4±1.2 | 0.1±0.0 | 92.5±0.7 | 16.0±1.3** | 0.1±0.0 | 90.3±1.2 |
R-(−)-IM | 3.0±0.5** ## | 0.6±0.1** ## | 87.4±0.6** ## | 5.9±0.5** ## | 0.6±0.1** ## | 86.2±1.4** ## |
Rac | 6.8±0.6** | 0.3±0.0* | 91.9±0.2 | 11.8±0.8** | 0.3±0.0* | 91.6±1.2 |
* or ** indicates that the values are significantly different, as compared with the control (p<0.05 or 0.01, respectively).
indicates that the values are significantly different, as compared with those of the S-IM-treated plants (p<0.01).