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. Author manuscript; available in PMC: 2012 May 1.
Published in final edited form as: Cancer Epidemiol Biomarkers Prev. 2011 Feb 25;20(5):818–825. doi: 10.1158/1055-9965.EPI-10-1213

Table 4.

Multivariate adjusted rate ratios for colorectal adenomas according to age and two major dietary patterns

Quintile Cases Person-years Adjusted IRR (95% CI)1
Age < 50 years
Western 1 24 11,872 1.00
2 36 13,552 1.21(0.71-2.03)
3 36 14,335 1.16(0.68-1.97)
4 42 15,515 1.22(0.73-2.05)
5 44 16,300 1.21(0.71-2.03)
P, trend 0.56

Prudent 1 46 18,332 1.00
2 46 16,643 1.10(0.72-1.66)
3 39 14,244 1.11(0.71-1.73)
4 28 12,486 0.87(0.53-1.42)
5 23 9,868 0.93(0.54-1.58)
P, trend 0.55

Age ≥ 50 years
Western 1 90 19,266 1.00
2 84 17,557 1.07(0.79-1.45)
3 94 16,737 1.29(0.96-1.74)
4 77 15,532 1.17(0.85-1.60)
5 93 14,748 1.53(1.12-2.08)
P, trend < 0.01

Prudent 1 80 12,754 1.00
2 80 14,459 0.85(0.61-1.16)
3 83 16,852 0.72(0.52-0.99)
4 103 18,559 0.77(0.56-1.05)
5 92 21,216 0.58(0.41-0.80)
P, trend <0.01
1

Adjusted for BMI, education, family history of colorectal cancer, vigorous physical activity, total energy intake, menopausal status, alcohol consumption, aspirin use, smoking status and female hormone use