Table 2.
Distribution of vitamin D intake (μg/day) in the study subjects compared to US populations.
Quintiles range | |||||
---|---|---|---|---|---|
I | II | III | IV | V | |
Present study (control subjects) | <1.6 | 1.6–2.1 | 2.1–2.7 | 2.7–3.7 | ≥3.7 |
Weinstock et al.(10),a | 2.6 | 2.6–4.7 | 4.7–6.6 | 6.7–9.9 | >9.9 |
Millen et al.(11) | ≤1.5 | 1.5–2.8 | 2.8–4.7 | 4.7–8.0 | >8.0 |
Quartiles range | |||||
I | II | III | IV | ||
Present study (control subjects) | <1.8 | 1.8–2.4 | 2.4–3.4 | >3.4 | |
Asgari et al.(7) | <3.0 | 3.0–4.7 | 4.7–7.1 | >7.1 |
Including dietary supplements