TABLE 1.
MIC of racemic mixtures of fatty acids for different yeasts and molds in a microtiter plate assay
| Organism | MIC (μg ml−1) ofa:
|
|||||
|---|---|---|---|---|---|---|
| C10 | 2-OH-C12 | 3-OH-C10b | 3-OH-C11 | 3-OH-C12b | 3-OHC14b | |
| P. roqueforti | 25 | 5 | 25 | 10 | 25 | 50 |
| P. commune | 50 | 25 | 100 | 50 | 50 | >100c |
| A. nidulans | 100 | 25 | 50 | 50 | 25 | >100c |
| A. fumigatus | 100 | 25 | 100 | 50 | 25 | >100c |
| K. marxianus | 25 | 25 | 50 | 25 | 25 | 10 |
| R. mucilaginosa | 5 | 5 | 10 | 25 | 10 | 10 |
| P. anomala | 25 | 25 | 50 | 25 | 25 | 50 |
a
C10, decanoic acid; 2-OH-C12, 2-hydroxydecanoic acid; 3-OH-C10, 3-hydroxydecanoic acid; 3-OH-C11, 3-hydroxyundecanoic acid; 3-OH-C12, 3-hydroxydodecanoic acid; 3-OH-C14, 3-hydroxytetradecanoic acid.
b
Detected in L. plantarum MiLAB 14 culture supernatant.
c
Not determined due to low solubility.