Table 1.
Participant Characteristics at Baseline According to Weight Loss Intervention*
| Randomized to Weight Loss Intervention (n = 159) | Not Randomized to Weight Loss Intervention (n = 159) | p Value | |
| % Female | 72.3 | 71.2 | .83 |
| % White | 74.7 | 76.8 | .67 |
| Age, M ± SD, y | 68.2 ± 6.1 | 69.0 ± 6.3 | .31 |
| BMI, M ± SD, kg/m2 | 34.3 ± 5.3 | 34.2 ± 4.9 | .87 |
| Weight, M ± SD, kg | 93.6± 16.2 | 93.9± 16.9 | .85 |
| Comorbid illness (%) | |||
| Obesity (BMI ≥ 30) | 76.0 | 80.7 | .32 |
| Coronary heart disease | 40.9 | 48.4 | .19 |
| Diabetes | 9.5 | 10.5 | .79 |
Notes: BMI = body mass index.
Two participants missing all measures except gender, age, and date of death.