Skip to main content
. Author manuscript; available in PMC: 2012 Jul 1.
Published in final edited form as: Theriogenology. 2011 Mar 31;76(1):168–176. doi: 10.1016/j.theriogenology.2011.01.029

Fig. 4.

Fig. 4

Post-thaw superoxide production (O2−·: DHE positive) in rhesus macaque spermcryopreserved in the presence or absence of egg yolk (EY) or skimmed milk (SM), with the addition of antioxidants α-tocopherol (Vit E), catalase (CAT), and superoxide dismutase (SOD).

a,bMeans without a common superscript among antioxidant treatments differ (P < 0.05).