Table 2.
Effect of different Indole-3-butyric acid (IBA) concentrations on in vitro rooting of B. senegalensis shoots after 4 weeks of culture.
| IBA (mg/L) | Number of roots per rooted shoot | Root length (cm) | Rooting percentage (%) |
|---|---|---|---|
| 0.0 | 1.0 ± 0.3 | 0.4 ± 0.1 | 67 |
| 0.25 | 1.2 ± 0.4 | 0.5 ± 0.2 | 67 |
| 0.5 | 0.3 ± 0.2 | 0.1 ± 0.1 | 33 |
| 1.0 | 0.4 ± 0.2 | 0.3 ± 0.1 | 33 |
Each value represents the mean + standard error of at least 10 replicates.