Table 1.
Component | Time frame | Description |
---|---|---|
Diet and Nutrition | ||
Meal planning | W1 | Breakfast was replaced by a meal replacement (nutritional shake) throughout the program, as well as educating subjects about a variety of food topics, and supervised selection of healthy foods. |
Healthy eating | W2, W10 | |
Meal replacement | W1 to W12 | |
Meal education | W3 to W9 | |
Supervised Exercise | ||
Workout clearance | W1 | Subjects went through a scheduled program of various sessions for target-specific trainings. Basic instruction about stretching, exercise intensity, and heart rate targeting were given. |
Exercise education | W2 | |
Weight training | W3 | |
Cardiac exercise | W4 | |
Resistance training | W5 | |
Muscle balance | W6 | |
Fat burning | W9 | |
Life-style training | ||
Activity | W8 | Subjects encouraged to complete 60–90 min of daily mild-to-moderate activity. Pedometers were given to encourage walking and subjects completed a diary of daily consumption and weekly weight. |
Eating Out | W10 | |
Yoga | W1 to W12 | |
Self evaluation | W1 to W12 |