Table 3.
Changes in body weight, food intake and plasma leptin concentration in DIO mice.
Control | DIO | |||||
---|---|---|---|---|---|---|
n-3 deficient | Soy oil | n-3 deficient | Soy oil | Soy/fish oil | Fish oil | |
Body weight (g) | 27.69 ± 1.38 | 27.28 ± 1.14 | 34.73 ± 2.75 * | 32.06 ± 2.16 * ‡ | 32.86 ± 1.96 * ‡ | 32.15 ± 1.89 * ‡ |
Leptin (μg/L) | 1.39 ± 0.98 | 1.54 ± 1.13 | 8.55 ± 2.39 * | 5.95 ± 3.34 * | 6.79 ± 3.28 * | 4.39 ± 2.09 * ‡ |
Energy intake (kcal/d/mouse) ¶ | 23.15 ± 2.59 | 22.99 ± 1.48 | 35.17 ± 3.89 * | 31.37 ± 2.62 * ‡ | 32.11 ± 3.17 * ‡ | 29.54 ± 2.77 * ‡ |
3-4 week old C57BL/6J male mice were fed four DIO diets with different fat types and the control diet for 3 months. ¶ Food intake was recorded at 6 weeks. Values are means ± SD, n = 15 in each group. * compared to the control diets, P < 0.05; ‡ compared to the n-3 deficient DIO diet, P < 0.05.