Table 4.
Per cent of BPA intake from main food composites to the total dietary intakes of BPA for different age-sex groups.
| Food Composite | 0–1 months, M and F | 2–3 months, M and F | 4–6 months, M and F | 7–9 months, M and F | 10–12 months, M and F | 1–4 years, M and F | 5–11 years, M and F | 12–19 years, M | 20–39 years, M | 40–64 years, M | 65 + years, M | 12–19 years, F | 20–39 years, F | 40–64 years, F | 65 + years, F | All ages Canadian, M and F |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Evaporated milk, canned | 74.0 | 33.3 | 73.1 | 32.0 | 18.5 | 4.7 | 2.3 | 2.8 | 3.3 | 3.8 | 6.5 | 2.1 | 3.5 | 3.4 | 3.3 | 3.5 |
| Fish, canned | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 | 1.5 | 4.5 | 8.0 | 12.1 | 7.8 | 7.7 | 12.2 | 6.3 | 14.7 | 4.6 | 8.4 |
| Soups, meat, canned | 0.0 | 20.8 | 0.0 | 20.4 | 30.6 | 36.4 | 28.4 | 23.2 | 33.8 | 37.9 | 39.8 | 24.5 | 32.3 | 30.1 | 42.0 | 31.3 |
| Soups, creamed, canned | 3.2 | 2.1 | 0.9 | 5.1 | 4.9 | 10.5 | 10.1 | 19.1 | 11.4 | 16.8 | 21.5 | 18.9 | 14.8 | 11.5 | 16.6 | 13.9 |
| Soups, broth, canned | 0.0 | 0.0 | 2.0 | 0.1 | 2.3 | 11.3 | 11.8 | 7.5 | 5.7 | 8.2 | 3.4 | 7.5 | 7.7 | 6.1 | 10.9 | 7.9 |
| Bread, white | 0.0 | 0.1 | 0.0 | 0.1 | 0.1 | 0.4 | 0.7 | 1.0 | 0.7 | 0.6 | 0.6 | 0.7 | 0.6 | 0.5 | 0.6 | 0.6 |
| Baked beans, canned | 0.0 | 0.0 | 0.0 | 8.3 | 2.3 | 2.2 | 3.9 | 5.5 | 4.6 | 3.6 | 4.3 | 7.5 | 4.2 | 4.7 | 3.1 | 4.4 |
| Beans, string, raw plus canned (1:1) | 0.0 | 0.0 | 0.2 | 0.3 | 0.1 | 0.5 | 0.5 | 0.5 | 1.0 | 0.7 | 0.6 | 0.7 | 1.1 | 0.8 | 0.8 | 0.7 |
| Corn, frozen plus canned (1:2) | 0.0 | 2.4 | 1.4 | 0.0 | 25.9 | 25.8 | 31.5 | 23.2 | 16.6 | 10.5 | 6.5 | 18.4 | 18.9 | 20.3 | 7.5 | 20.3 |
| Peas, frozen plus canned (1:1) | 0.0 | 4.9 | 1.1 | 1.3 | 3.0 | 2.3 | 2.3 | 3.2 | 2.9 | 3.4 | 3.7 | 2.6 | 3.8 | 2.8 | 5.3 | 3.1 |
| Apple juice, canned | 0.1 | 0.1 | 0.6 | 0.9 | 0.7 | 0.5 | 0.2 | 0.1 | 0.1 | 0.1 | 0.1 | 0.1 | 0.1 | 0.1 | 0.2 | 0.1 |
| Beer, bottled plus canned (1:1) | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 | 0.2 | 1.3 | 0.8 | 0.3 | 0.0 | 0.2 | 0.1 | 0.1 | 0.4 |
| Wine, bottled | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 | 0.4 | 0.7 | 0.3 | 0.0 | 0.2 | 0.3 | 0.3 | 0.2 |
| Soft drinks, canned | 0.2 | 0.1 | 0.0 | 0.2 | 0.1 | 1.1 | 1.4 | 1.9 | 1.3 | 0.6 | 0.4 | 1.6 | 1.2 | 0.6 | 0.3 | 1.1 |
| Dinners, cereal plus vegetable plus meat, in jar | 0.0 | 0.0 | 3.6 | 3.6 | 4.0 | 0.2 | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 |
| Formulae, liquid, milk base, canned | 21.4 | 29.8 | 7.6 | 18.3 | 2.5 | 0.3 | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 | 0.1 |
| Fruit, apple or peach, in jar | 0.6 | 3.9 | 5.3 | 5.3 | 3.1 | 0.1 | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 |
| Meat, poultry or eggs, in jar | 0.0 | 0.5 | 2.2 | 2.3 | 1.2 | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 |
| Vegetables, peas, in jar | 0.2 | 1.9 | 1.8 | 1.1 | 0.4 | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 |
Note: F, female; M, male.