Table 1.
Agent | Control | Number of subjects | Challenge concentration | Time exposure |
---|---|---|---|---|
TDI vapours | Diluent | 37 | 0.002–0.003 ppm | 30–120′ |
Flour dust | Lactose dust | 20 | 0.3–0.5 mg/m3 | 30′ |
Wood dusts | Lactose dust | 3 | 0.3–0.5 mg/m3 | 30′ |
Persulfate salts | Lactose dust | 6 | 0.05–0.1 mg/m3 | 30′ |
Aziridine | Lactose dust | 2 | 0.03–0.05 mg/m3 | 30′ |
Latex solution | Normal saline | 3 | <0.0001 mg/m3 | 30′ |
Tobacco dusts | Lactose dust | 1 | 0.3–0.5 mg/m3 | 30′ |
Phenolic resins and Detergents vapours | Diluent | 2 | Not measured* | 30′ |
*Subjects simulated the job activity in laboratory.