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. 2011 Jun 29;6(6):e21713. doi: 10.1371/journal.pone.0021713

Figure 7. Water level and volume as a measure of water loss due to evaporation.

Figure 7

a: The water level (cm) in the control and treated tubs (with rice plants and soil) on each sampling date. Arrows represent Aquatain application (1 ml/m2). b: The volume of water lost (Liters) from the control and treatment tubs in the assays (without rice plants and soil).