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. 2011 Jul;9(4):299–304. doi: 10.1370/afm.1262

Table 2.

Logistic Regression Models Showing Odds of MRSA Nasal Carriage by Beverage Consumption

Beverage Consumption Unadjusted OR (95% CI) Adjusteda OR (95% CI)
Coffee
    None 1.00 1.00
    <1 cup per month or more 0.53 (0.28–1.02) 0.47 (0.24–0.93)
Hot tea
    None 1.00 1.00
    <1 cup per month or more 0.47 (0.31–0.70) 0.47 (0.31–0.71)
Coffee or hot tea
    None 1.00 1.00
    <1 cup per month or more of either 0.41 (0.20–0.81) 0.33 (0.16–0.70)
Iced tea
    None 1.00 1.00
    <1 cup per month or more 0.81 (0.39–1.68) 0.88 (0.39–1.99)
Soft drinks during the summer
    Never to 2–3 times per month 1.00 1.00
    1–6 times per week or more 0.85 (0.44–1.66) 0.97 (0.48–1.96)
Soft drinks during the rest of the year
    Never to 2–3 times per month 1.00 1.00
    1–6 times per week or more 1.07 (0.57–1.99) 1.28 (0.68–2.42)

CI = confidence interval; MRSA = methicillin-resistant Staphylococcus aureus; OR = odds ratio.

a Adjusted for age, race/ethnicity, sex, poverty-income ratio, current health status, hospitalization in the past year, and antibiotic use in the past month.