Table 1.
Variable | Gender | V | NV | RDI |
---|---|---|---|---|
Energy (MJ) | m | 8.7 ± 1.6 | 8.7 ± 1.2 | 8.8 |
f | 6.8 ± 2.0*,† | 8.0 ± 1.4 | 7.8 | |
Protein (E%) | m | 17.8 ± 3.4 | 21.0 ± 2.0† | 10-15 |
f | 17.3 ± 3.4*,† | 19.5 ± 3.5† | 10-15 | |
Total carbohydrate (E%) | m | 48.1 ± 6.4 | 42.3 ± 3.6† | 50-55 |
f | 47.8 ± 7.5* | 43.3 ± 4.6† | 50-55 | |
Mono- and disaccharides (g) | m | 170 ± 37† | 137 ± 35 | 131 |
f | 137 ± 50 | 133 ± 30† | 117 | |
Polysaccharides (g) | m | 66 ± 22† | 56 ± 3† | 158 |
f | 50 ± 24† | 59 ± 14† | 140 | |
Fibre (g) | m | 28 ± 9 | 36 ± 10 | 27 |
f | 28 ± 18 | 32 ± 11 | 27 | |
Total fat (E%) | m | 32.8 ± 7.9 | 32.6 ± 3.0 | 30-35 |
f | 34.7 ± 7.2 | 35.2 ± 4.5 | 30-35 | |
Saturated fat (g) | m | 31.4 ± 12.9 | 33.4 ± 4.7† | 23 |
f | 25.4 ± 8.2*,† | 32.2 ± 6.9† | 21 | |
MUFA (g) | m | 28.8 ± 11.7 | 39.1 ± 4.2† | 28 |
f | 22.8 ± 10.1* | 37.1 ± 6.1† | 25 | |
PUFA (g) | m | 14.3 ± 2.8† | 13.8 ± 1.3† | 28 |
f | 13.4 ± 7.0† | 12.2 ± 3.4† | 25 | |
Cholesterol (mg) | m | 181 ± 56 | 208 ± 21 | < 300 |
f | 161 ± 69 | 205 ± 46 | < 300 | |
Alcohol (E%) | m | 1.7 ± 3.1 | 13.2 ± 13.1 | < 4 |
f | 0.3 ± 0.9* | 5.6 ± 7.7 | < 4 | |
Water (ml) | m | 2050 ± 277 | 2224 ± 214 | 1600-2400 |
f | 1663 ± 452* | 2166 ± 538 | 1600-2400 |
*Significantly different with NV (p < 0.05)
†Significantly different from Recommended Daily Intake (RDI) (p < 0.05)
MUFA: mono-unsaturated fatty acids
PUFA: poly-unsaturated fatty acids