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. Author manuscript; available in PMC: 2012 Aug 15.
Published in final edited form as: Cancer. 2011 Feb 11;117(16):3805–3813. doi: 10.1002/cncr.25957

Table 1.

Baseline descriptive characteristics for Women’s Healthy Eating and Living Study participants by race.

Variable Asian American African American Hispanic white P value
n = 96 n = 118 n = 165 n = 2634
Median age at randomization, (25%, 75%) 52 (47, 58) 49 (43, 54) 50 (44, 57) 52 (47, 59) <0.001
Median time from diagnosis, (25%, 75%) 2 (1, 3) 2 (1, 3) 2 (1, 2) 2 (1, 3) 0.216
Median age at diagnosis, (25%, 75%) 50 (45, 56) 47 (42, 52) 48 (42, 55) 51 (45, 57) <0.001
Median body mass index, (25%, 75%) 24.4 (22, 28) 29.3 (26, 34) 26.9 (24, 31) 25.7 (23, 30) <0.001
Stage of diagnosis, n (%) 0.308
 I 41 (43) 38 (32) 51 (31) 1034 (39)
 IIA 28 (29) 44 (37) 71 (43) 861 (33)
 IIB 12 (13) 18 (15) 15 (9) 322 (12)
 IIIA 12 (13) 15 (13) 20 (12) 319 (12)
 IIIC 3 (3) 3 (3) 8 (5) 98 (4)
Treatment, n (%)
 Mastectomy/Lumpectomy 55 (57) 59 (50) 87 (53) 1366 (52) 0.725
 Radiation 56 (59) 79 (67) 103 (62) 1622 (62) 0.639
 Adjuvant chemotherapy 73 (76) 91 (77) 129 (78) 1814 (69) 0.010
 Anti-estrogen therapy 75 (78) 68 (56) 108 (65) 1807 (69) 0.011
% Premenopausal 9 (9) 22 (19) 25 (15) 286 (11) 0.020

Note: All data are no. of patients (%) unless otherwise indicated.

Compares descriptive characteristics between racial groups. Continuous P-values are base on nonparametric Kruskall Wallis test, whereas categorical P-values are based on chi-square test for independence.