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. 2011 Jun 8;2011:356252. doi: 10.1093/ecam/nep226

Figure 1.

Figure 1

The time-course changes of body weight (a) and food intake (b) in mice exposed to intermittent hypoxia. Each value represents the mean ± SEM of 10 mice. Significance was evaluated with the t-test and repeated measures ANOVA. *P < .05, **P < .01, compared with the control group.