Table 4.
Selected Healthy People 2010 Objectives and Targets for Adolescents
| Objective Number | Objective | Target |
|---|---|---|
| 19-3b | Reduce the proportion of children and adolescents who are overweight or obese (adolescents aged 12-19 y) | 5% |
| 19-5 | Increase the proportion of persons aged 2 years and older who consume at least 2 daily servings of fruit | 75% |
| 19-6 | Increase the proportion of persons aged 2 years and older who consume at least 3 daily servings of vegetables, with at least one-third being dark green or orange vegetables | 50% |
| 19-11 | Increase the proportion of persons aged 2 years and older who meet dietary recommendations for calcium | 75% |
| 22-6 | Increase the proportion of adolescents who engage in moderate physical activity for at least 30 minutes on 5 or more of the previous 7 days | 35% |
| 22-7 | Increase the proportion of adolescents who engage in vigorous physical activity that promotes cardiorespiratory fitness 3 or more days per week for 20 or more minutes per occasion | 85% |
| 22-9 | Increase the proportion of adolescents who participate in daily school physical education | 50% |
| 22-11 | Increase the proportion of adolescents who view television 2 or fewer hours on a school day | 75% |
| 26-11d | Reduce the proportion of persons engaging in binge drinking of alcoholic beverages (adolescents aged 12-17 y) | 2% |
| 27-2b | Reduce tobacco use by adolescents (cigarettes in the past month by students in grades 9 through 12) | 16% |