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. 2011 May 26;8(6):1817–1846. doi: 10.3390/ijerph8061817

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© 2011 by the authors; licensee MDPI, Basel, Switzerland.

This article is an open-access article distributed under the terms and conditions of the Creative Commons Attribution license (http://creativecommons.org/licenses/by/3.0/).

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Figure 1. — Resting metabolic rate (J/day) (mean7s.d.) over the follow-up time (nonstunted ⋄; stunted ▪). ANOVA: group factor (F (1.20) = 3.04; P = NS), time factor (F (3.60) = 12.7; P < 0.001), and interaction factor (F (3.60) = 4.7; P = 0.005). Reprinted with permission from Eur. J. Clin. Nutr. [45].