Table 1.
Analytical ultracentrifugation sedimentation velocity analysis of H3/H4
[NaCl] M | Protein | c(s)a S | s20,wb |
---|---|---|---|
0.15 | H3/H4 | 1.96 | 2.03 |
2.0 | H3/H4 | 1.70 | 2.70 |
0.15 | CA | 2.81 | 2.89 |
2.0 | CA | 1.72 | 2.68 |
aSedimentation coefficient calculated using the continuous distribution c(s) Lamm equation.
bSedimentation coefficient has been corrected to 20.0°C and the density of water, which enables a comparison of results from experiments performed in different buffers and temperatures.