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. 2011 Jul 16;34(8):1778–1784. doi: 10.2337/dc10-2116

Table 1.

Baseline characteristics of study subjects used in cross-sectional and prospective analyses

Cross-sectional analyses Prospective analyses
Characteristic of all subjects
n 989 725
 Women 50.0 51.7
 BMI ≥30 kg/m2 22.1 20.1
 Current smokers 10.5 9.0
 Moderate or vigorous exercise 25.1 28.5
 BMI (kg/m2) 27.0 ± 4.3 26.9 ± 4.0
 Alcohol consumption (grams per week) 6.3 ± 7.2 6.6 ± 7.5
 Total cholesterol (mmol/L) 5.3 ± 1.6 5.5 ± 1.0
 Fasting triglycerides (mmol/L) 1.3 ± 0.6 1.2 ± 0.6
 Fasting blood glucose (mmol/L) 5.3 ± 1.6 4.9 ± 0.5
Clinical features of diabetes cases*
n 112 36
 Duration of diabetes (years) 6.0 ± 6.1 0.7 ± 1.4
 BMI (kg/m2) 29.1 ± 5.3 29.0 ± 5.6
 Oral antidiabetes medication 53.6 30.6
 Insulin medication 16.1 11.1
 Newly diagnosed diabetes 43.8 36.1
 Family history of diabetes 42.5 38.6
 Antihypertensive drug medication 58.0 77.8
 Statin medication 27.7 36.1

Data are means ± SD or percent. Prospective analyses omitted prevalent diabetes at baseline as well as participants who were not followed up.

*Even though characteristics of all subjects for prospective analyses were baseline characteristics at age 70 years, clinical features of incident diabetes cases were follow-up information at age 75 years.