Table 3.
Average energy and macronutrient intakes in the sucrose and sweetener groups at breakfast and lunch on the meal test day in week 10 of the intervention1
| Breakfast | Lunch | Breakfast+lunch | ||
|---|---|---|---|---|
| Energy (kJ) | Sucrose | 4264±415 | 4531±575 | 8796±920 |
| Sweetener | 3021±438 | 3651±413 | 6672±759 | |
| Carbohydrate (g) | Sucrose | 184±202 | 126±21 | 311±362 |
| Sweetener | 113±22 | 84±7 | 197±27 | |
| Carbohydrate (E%) | Sucrose | 73±32 | 47±3 | 60±22 |
| Sweetener | 61±4 | 40±2 | 51±3 | |
| Sucrose (g) | Sucrose | 91±134 | 49±143 | 140±224 |
| Sweetener | 10±7 | 0±0 | 10±7 | |
| Sucrose (E%) | Sucrose | 35±34 | 18±34 | 26±34 |
| Sweetener | 3±2 | 0±0 | 2±1 | |
| Dietary fibre (g) | Sucrose | 7±1 | 13±1 | 20±2 |
| Sweetener | 8±1 | 15±1 | 22±2 | |
| Fat (g) | Sucrose | 21±4 | 44±6 | 65±9 |
| Sweetener | 17±3 | 39±7 | 56±10 | |
| Fat (E%) | Sucrose | 18±2 | 37±3 | 28±2 |
| Sweetener | 22±3 | 39±3 | 30±3 | |
| Protein (g) | Sucrose | 31±3 | 38±6 | 69±8 |
| Sweetener | 30±3 | 36±4 | 66±7 | |
| Protein (E%) | Sucrose | 13±13 | 14±1 | 13±13 |
| Sweetener | 19±2 | 17±1 | 18±1 | |
| Energy density (kJ/g) | Sucrose | 3.5±0.23 | 3.6±0.3 | 3.5±0.2 |
| Sweetener | 2.7±0.2 | 3.6±0.4 | 3.1±0.2 |
1
Mean±SEM. E%, percentage of energy. n=12 in the sucrose group and n=11 in the sweetener group.
2–4
Significant difference between the sucrose and sweetener groups (Student's unpaired t-test): 2P<0.05, 3P<0.01, 4P<0.001.