Table 1.
Glycose residue | Chemical shift (ppm) |
|||||
---|---|---|---|---|---|---|
H/C-1 | H/C-2 | H/C-3 | H/C-4 | H/C-5 | H/C-6 | |
→6)-Galf-(1→ | ||||||
H | 5.18 | 4.13 | 4.09 | 3.96 | 3.98 | 3.65, 3.88 |
C | 108.10 | 82.40 | 77.80 | 84.40 | 70.70 | 70.30 |
→3)-Galf-(1→ | ||||||
H | 5.08 | 4.30 | 4.17 | 4.10 | 3.92 | 3.67, 3.73 |
C | 109.40 | 80.40 | 83.80 | 83.20 | 71.90 | 63.90 |