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. 2011 Jun 13;156(4):1754–1771. doi: 10.1104/pp.111.179903

Table I. T6P content in growing potato tubers.

Samples were taken from growing tubers and immediately frozen in liquid nitrogen before T6P levels were determined using HPLC-MS/MS. Values represent means ± sd of four to seven individual tubers and leaves from five individual plants per plant line. * Significant difference (P < 0.05); ** P < 0.001 according to t test (I) compared with the wild-type control.

Plant Line Tuber Tissue Leaf Tissue
nmol g−1 fresh wt
Wild type Solara 1.21 ± 0.46 1.06 ± 0.18
B33-TPS 16 7.03 ± 1.90** 1.47 ± 0.29
B33-TPS 17 41.24 ± 6.53** 1.22 ± 0.18
B33-TPS 29 45.77 ± 7.03** 1.17 ± 0.30
B33-TPP 11 0.63 ± 0.20* 1.04 ± 0.28
B33-TPP 26 0.72 ± 0.15* 1.16 ± 0.25
B33-TPP 34 0.64 ± 0.11* 1.00 ± 0.10