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. Author manuscript; available in PMC: 2012 Feb 1.
Published in final edited form as: Eur J Clin Nutr. 2011 May 11;65(8):944–951. doi: 10.1038/ejcn.2011.66

Table 4.

Second trimester intake of trans fatty acids in relation to risk of preeclampsia and severe preeclampsia according to pre-pregnancy characteristics and year of pregnancy. Danish National Birth Cohort, 1998 – 2003 (n = 67,186 pregnancies) 1

Cases Industrial trans fats Ruminant trans fats
RR (95% CI) per 1 g/day P, interaction RR (95% CI) per 1g/day P, interaction
Preeclampsia
Age < 30 years 1,088 1.01 (0.84, 1.21) 0.49 0.91 (0.81, 1.02) 0.26
Age ≥ 30 years 716 1.13 (0.89, 1.40) 1.00 (0.88, 1.15)
BMI < 25 kg/m2 1,071 1.03 (0.86, 1.23) 0.76 0.97 (0.87, 1.08) 0.45
BMI ≥ 25 kg/m2 733 1.08 (0.86, 1.35) 0.91 (0.79, 1.04)
Nulliparous 1,297 1.06 (0.90, 1.24) 0.86 0.96 (0.87, 1.06) 0.61
Parous 507 1.03 (0.79, 1.35) 0.91 (0.78, 1.07)
1998 – 1999 637 1.04 (0.84, 1.27) 0.80 1.00 (0.88, 1.14) 0.63
2000 – 2001 798 1.04 (0.83, 1.30) 0.88 (0.78, 0.99)
2002 – 2003 369 1.14 (0.81, 1.59) 1.00 (0.82, 1.22)
Severe preeclampsia
Age < 30 years 238 0.98 (0.65, 1.47) 0.24 0.90 (0.70, 1.16) 0.33
Age ≥ 30 years 164 1.39 (0.91, 2.12) 1.07 (0.84, 1.36)
BMI < 25 kg/m2 266 1.06 (0.74, 1.51) 0.59 0.95 (0.76, 1.19) 0.77
BMI ≥ 25 kg/m2 136 1.25 (0.74, 2.13) 1.01 (0.75, 1.35)
Nulliparous 310 1.03 (0.72, 1.48) 0.34 1.02 (0.82, 1.26) 0.26
Parous 92 1.40 (0.83, 2.36) 0.81 (0.57, 1.16)
1998 – 1999 136 1.23 (0.82, 1.86) 0.45 0.97 (0.73, 1.28) 0.81
2000 – 2001 186 1.11 (0.66, 1.86) 0.95 (0.72, 1.24)
2002 – 2003 80 0.80 (0.38, 1.68) 1.03 (0.68, 1.57)
1

All models are adjusted for age, total energy intake, pre-pregnancy BMI, height, parity, smoking status, education and year of pregnancy.