Table 2.
Comparisons of overweight and normal weight BN on clinical features
| Overall (N=131) |
Overweight BN (n=84) |
Normal Weight BN (n=47) |
ANOVAs | |||||||
|---|---|---|---|---|---|---|---|---|---|---|
| M | SD | M | SD | M | SD | df | F | p | η2 | |
| EDE-Q Restraint a | 4.0 | 1.4 | 3.7 | 1.5 | 4.5 | 1.0 | 1, 129 | 12.47 | .001 | .088 |
| EDE-Q Eating Concern | 4.2 | 1.3 | 4.2 | 1.3 | 4.2 | 1.3 | 1, 129 | 0.04 | .851 | .000 |
| EDE-Q Shape Concern | 5.4 | 0.6 | 5.5 | 0.6 | 5.3 | 0.6 | 1, 129 | 3.10 | .081 | .023 |
| EDE-Q Weight Concern | 4.9 | 0.8 | 4.9 | 0.7 | 4.7 | 1.0 | 1, 129 | 2.20 | .140 | .017 |
| EDE-Q Total | 4.6 | 0.8 | 4.6 | 0.8 | 4.7 | 0.8 | 1, 129 | 0.79 | .376 | .006 |
| Beck Depression Inventory b | 24.2 | 10.0 | 24.6 | 9.9 | 23.4 | 10.3 | 1, 118 | 0.34 | .560 | .003 |
a
ANCOVA controlling for BMI and ethnicity was F(3, 113)=3.33, p=.022, significant.
b
ANCOVA controlling for BMI and ethnicity was F(3, 113)=3.18, p=.027, significant.