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. 2011 Jun 24;8(7):2569–2583. doi: 10.3390/ijerph8072569

Figure 1.

Figure 1

An SDS-PAGE profile of shrimp extract treated with PUV at 0, 1, 2, 3, 4, 5, and 6 min. Molecular weight marker (M) is shown. The band corresponding to tropomyosin (36-kDa) is highlighted with an arrow.