Table 3.
Sample | Analyzed number of packages a | α-thujone [mg/kg] |
β-thujone [mg/kg] |
Camphor [mg/kg] |
---|---|---|---|---|
Sage sweets/candy | 2 | 7.0 | 1.0 | 87.3 |
Sage sweets/candy | 2 | n.d. | 3.3 | 880 |
Sage sweets/candy | 2 | n.d. | n.d. | 86.4 |
Sage sweets/candy | 2 | n.d. | n.d. | 312 |
Fresh sage (Israel)b | 2 | 341 | 82 | 1456 |
Fresh sage (Israel) b | 2 | 818 | 298 | 821 |
Fresh sage (Israel) b | 2 | 1482 | 419 | 1695 |
Fresh sage (Israel) b | 2 | 1110 | 323 | 1583 |
Fresh sage (Italy) b | 2 | 173 | 56 | 830 |
Dried sage | 2 | 699 | 245 | 4322 |
Dried sage | 2 | 834 | 211 | 1651 |
Dried sage | 2 | 954 | 399 | 2610 |
a The indicated result is the average of all analyses of the same brand
b The results for fresh products refer to fresh weight (no drying conducted)