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. 2011 Jul 13;94(3):726–734. doi: 10.3945/ajcn.111.018366

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© 2011 American Society for Nutrition

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FIGURE 1. — Mean (±SE) trends in the proportion of total energy intake consumed as added sugars and as sugar-sweetened beverages (SSBs) in US children and young adults by age group, NHANES 1999–2000 to 2007–2008. Results of linear trends by using Wald's F tests were P < 0.0001 for total added-sugar and SSB intakes for all subjects aged <35 y. In subjects aged 35–54 y, P-trend = 0.0005 for total added-sugar intake and P-trend = 0.001 for SSB intake; in subjects aged ≥55 y, P-trend = 0.002 for total added-sugar intake and P-trend = 0.01 for SSB intake.