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. 2011 Aug 4;10:131. doi: 10.1186/1476-511X-10-131

Figure 1.

Figure 1

Quantitative amounts of fatty acids in cells after treatment with milk lipids. Total amount of two major FA of HT-29 cells after incubation with milk lipids (ML conventional and ML Alpine) given as FFA-mixtures in ethanol after 8 h (A) and 24 h (B) of incubation. Means (n = 6) of μg FA/mg cellular protein differ without the same letter (a, b, c), two-way ANOVA Tukey post hoc test P < 0.05.