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. 2011 Sep;77(17):6141–6147. doi: 10.1128/AEM.00657-11

Table 2.

Substrate specificities of FaeI, FaeII, and FaeIII

Substratea Sp act (U mg−1)b of:
FaeI FaeII FaeIII
Maize cob 0.05 ± 0.01 0.10 ± 0.00 0.06 ± 0.00
Maize cobc 2.03 ± 0.12 2.64 ± 0.18 0.63 ± 0.07
MFA 3.78 ± 0.10 38.76 ± 1.3 56.88 ± 0.49
MCA 1.47 ± 0.04 18.44 ± 0.54 32.58 ± 1.12
MpCA 1.1 ± 0.01 32.65 ± 0.67 34.19 ± 0.98
MSA 3.66 ± 0.01 29.04 ± 0.29 37.51 ± 0.67
CGA ND 5.74 ± 0.07 21.73 ± 0.28
pNP esters by chain length
    C2 0.16 ± 0.01 0.36 ± 0.01 0.25 ± 0.01
    C4 0.29 ± 0.01 0.44 ± 0.01 0.16 ± 0.01
    C6 0.15 ± 0.03 0.31 ± 0.02 0.15 ± 0.01
    C8 0.07 ± 0.01 0.23 ± 0.02 0.06 ± 0.01
    C10 0.03 ± 0.01 0.02 ± 0.01 0.01 ± 0.01
a

MFA, methyl ferulate; MCA, methyl cinnamate; MpCA, methyl p-coumarate; MSA, methyl sinapate; CGA, chlorogenic acid; C2, p-nitrophenyl (pNP)-acetate; C4, pNP-butyrate; C6, pNP-caproate; C8, pNP-octanoate; C10, pNP-caprate.

b

Values are given as means ± standard deviations. ND, not determined.

c

Activity calculated as ferulic acid (μmol) released per mg of protein in 6 h.