Table 6. Antimicrobial susceptibility to chitosan samples A and B.a .
Chitosan | B. cereus ATCC 14579 | B. cereus ATCC 14579Δkdp | ||
MIC (mg/ml) | MBC (mg/ml) | MIC (mg/ml) | MBC (mg/ml) | |
A | 0.063±0.0 | 0.063±0.0 | 0.084±0.02 | 0.125±0.0 |
B | 0.084±0.02 | 0.084±0.02 | 0.084±0.02 | 0.145±0.06 |
Averages of minimum three separate experiments ± standard errors.