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. Author manuscript; available in PMC: 2012 Oct 13.
Published in final edited form as: Neuroscience. 2011 Jul 28;193:10–20. doi: 10.1016/j.neuroscience.2011.07.057

Table 3.

In Experiment 4, the density of orexin 2 receptor (OX2R) and enkephalin (ENK) single-labeled as well as double-labeled neurons was increased in the parvocellular region of the posterior paraventricular nucleus after high-fat diet intake.

Peptide(s) Chow
(cells/μm2 × 10−4)
High-Fat Diet
(cells/μm2 × 10−4)
OX2R 1.85 ± 0.10 2.15 ± 0.06*
ENK 2.20 ± 0.16 3.33 ± 0.20*
OX2R+ENK 0.10 ± 0.01 0.33 ± 0.03*

Data are mean±S.E.M.

*

p<0.05 vs. chow.