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Fatty acid composition of the trans fat (IP-TFA) and the control fat (CTR)
| Fatty acid | CTR (w/w%) | IP-TFA (w/w%) |
| C14:0 | 0.7 | 0.2 |
| C16:0 | 26.7 | 12.7 |
| C18:0 | 3.8 | 6.2 |
| C18:1-trans | < 0.7 | 59.0 |
| C18:1-cis | 61.4 | 19.6 |
| C18:2-trans, trans | < 0.1 | 1.4 |
| C18:2-cis, cis | 6.6 | 0.2 |
| C20:0 | 0.4 | 0.4 |
| C22:0 | 0.4 | 0.3 |
| Total trans fatty acids | < 0.7 | 60.4 |
