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. 2011 Sep 9;6:235–241. doi: 10.2147/CIA.S23583

Table 2.

Baseline descriptive data of all subjects

Characteristics Subjects (n)
Gender (M/F) 11/16
BMI (overweight/obese) 6/21
Medications
Lipid-lowering 7
Blood pressure 4
Mean ± SD
Age (years) 66.6 ± 4.3
Diet composition
 Calories 1932.3 ± 1015.4
 Carbohydrate (%) 51.0 ± 8.6
 Protein (%) 17.1 ± 3.3
 Fat (%) 31.1 ± 7.7

Notes: Overweight = BMI ≤ 29.9 kg/m2; obese = BMI ≥ 30 kg/m2.

Abbreviations: BMI, body mass index; F, female; M, male; SD, standard deviation.