Table 2. Prevalence of abnormal celiac disease serum tests amongst among evaluable samples for participants in the IBS and control groups.
Test | Suspected IBS (n=492), n(%) |
Healthy controls (n=458), n(%) |
P value | aOR (95% CI) |
---|---|---|---|---|
Any abnormal celiac disease test | 36 (7.32) | 22 (4.8) | 0.25 | 1.49 (0.76, 2.90) |
AGA IgG | 24 (4.88) | 14 (3.06) | 0.70 | 1.19 (0.50, 2.79) |
AGA IgA | 8 (1.63) | 8 (1.75) | 0.54 | 1.41 (0.47, 4.22) |
EMA | 3 (0.61) | 2 (0.44) | 0.66 | 1.65 (0.17, 15.42) |
TTG IgA | 6 (1.22) | 2 (0.44) | 0.15 | 3.87 (0.61, 24.74) |
Total IgA (low) | 3 (0.61) | 3 (0.66) | 0.93 | 0.93 (0.19, 4.62) |
DQ2 | 164 (33.33) | 180 (39.30) | 0.004 | 0.61 (0.44, 0.86) |
DQ8 | 81 (16.46) | 83 (18.12) | 0.54 | 1.14 (0.76, 1.70) |
CD= celiac disease, AGA= antigliadin antibody, EMA=anti-endomysial antibody, TTG= anti-tissue transglutaminase antibody, IgG=immunoglobulin G, IgA=immunoglobulin A, aOR = adjusted odds ratio (for age and sex), CI = confidence interval