. 2011 Oct 7;6(10):e25878. doi: 10.1371/journal.pone.0025878

Table 1. Total antioxidant capacities of the strawberry cultivar on study.

Cultivar	ORAC(µmol/g FW)	TEAC(µmol/g FW)	OH^• Radical Scavenging Capacity(IC₅₀ mg/ml)
Sveva	51.03±3.65^a	25.16±0.75^a	0.51^a
Adria	51.59±7.14^a	17.49±0.83^b	0.46^b
Alba	34.76±3.08^b	13.25±3.96^c	0.49^a

Data are means ± standard deviation. Mean values within a column sharing the same letter are not significantly different by Tukey's multiple range test (p<0.05).