Table 4.
C-Reactive Protein and Leptin
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Spearman correlation |
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Two-way analysis of variance |
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Variable | n | r1 versus Percent total body fat | r2 versus truncal fat to lower body fat ratio | P value (r1 vs. r2) | ANOVA factor | ANOVA p value |
CRP (men) | 1128 | 0.29 | 0.11 | <0.0001 | %Total body fat | <0.0001 |
T/L ratio | 0.08 | |||||
Interactiona | 0.85 | |||||
CRP (women) | 1438 | 0.53 | 0.30 | <0.0001 | %Total body fat | <0.0001 |
T/L ratio | <0.0001 | |||||
Interactiona | 0.02 | |||||
Leptin (men) | 1137 | 0.79 | 0.23 | <0.0001 | %Total body fat | <0.0001 |
T/L ratio | 0.13 | |||||
Interactiona | 0.20 | |||||
Leptin (women) | 1438 | 0.81 | 0.28 | <0.0001 | %Total body fat | <0.0001 |
T/L ratio | 0.49 | |||||
Interactiona | 0.003 |
Interaction between % body fat and truncal-to-lower body fat (T/L) ratio.
Note: CRP, C-reactive protein.