Table 1.
Cellulose paper chromatography retention factors for BBA-DNA1:BBA-DNA1c in the presence of various saccharides in PBS buffer at pH 7.4.
| r.f. | Description | r.f. | Description | ||
|---|---|---|---|---|---|
| None | < 0.15 | - | Cellobiose | < 0.15 | β-Glc-(1→4)-Glc |
| Ribose | < 0.15 | Rib | Sucrose | < 0.15 | αGlc-(1→ 2)-β-Fru |
| Fructose | < 0.15 | Fru | αLactose | 0.19 | β-Gal-(1→4)-α-Glc |
| Glucose | < 0.15 | Glc | βLactose | 0.22 | β-Gal-(1→4)-β-Glc |
| Galactosea | 0.21 (0.03) | Gal | Lactulose | < 0.15 | β-Gal-(1→4)-Fru |
| Maltosea | 0.33 (0.01) | α-Glc-(1→4)-Glc | Melibiose | < 0.15 | α-Gal-(1 → 6)-Glc |
| Trehalosea | 0.77 (0.12) | α-Glc-(1→ 1)-α-Glc | Raffinose | < 0.15 | α-Gal-(1→6)-α-Glc-(1→ 2)-β-Fru |
a
Average of three trials (standard deviation).