Table 1.
Components | Control diet (C) % | High Fatty diet (F) % |
---|---|---|
Starch | 62 | 32 |
Casein | 20 | 20 |
Oil | 5.0 | 5.0 |
Lard | 0 | 30 |
Calcium carbonate | 2.8 | 2.8 |
Ca3(PO4)2 | 2.9 | 2.9 |
Lecithin | 1.0 | 1.0 |
NaCl | 0.3 | 0.3 |
Cellulose | 4.7 | 4.7 |
Minerals and vitamins mix. | 1.0 | 1.0 |
MgO | 0.07 | 0.07 |
K2SO4 | 0.23 | 0.23 |