Table 1.
Diet | liver | serum | testis | kidney | Hp | Cx | Ob | Cb | St | Th |
---|---|---|---|---|---|---|---|---|---|---|
control | 5.6 ± 0.4 | 2.2 ± 0.4 | 8.3 ± 0.4 | 3 ± 0.3 | 23 ± 3.6 | 13. 9 ± 1.5 | 77 ± 21 | 55 ± 4 | 78 ± 33 | 81 ± 6 |
ethanol | 6.2 ± 0.9 | 24 ± 2* | 14 ± 0.8* | 3.3 ± 0.2 | 511 ± 253* | 37.5 ± 10* | 79 ± 13 | 52 ± 7 | 90 ± 33 | 60 ± 10 |
Data are means ± SE. Mice were fed liquid diets. The “ethanol” diet contained 6.5% ethanol. atRA concentrations were quantified by LC/MS/MS.
Abbreviations: Hp, hippocampus; Cx, cortex; Ob, olfactory bulb; Cb, cerebellum; St, striatum; Th, Thalamus.
P values for serum, testis, hippocampus and cortex were <0.0001, <0.0002, ~0.02 and <0.05, respectively.