TABLE 2.
Abundance (percent of total sequences) |
||||
---|---|---|---|---|
Phylum | Bacterial group | Ob-CT | Ob-Pre | Change (%)* |
Mollicutes | Acholeplasma | 0.073 ± 0.008 | 0.049 ± 0.009 | −33.6 |
Verrucomicrobia | A. muciniphila | 0.001 ± 0.0 | 0.089 ± 0.031 | 8,003.7 |
Firmicutes | Allobaculum | 0.221 ± 0.045 | 0.103 ± 0.009 | −53.3 |
Firmicutes | Anaerotruncus | 1.666 ± 0.199 | 0.984 ± 0.038 | −40.9 |
Firmicutes | Anaerovorax | 0.048 ± 0.007 | 0.027 ± 0.002 | −44.8 |
Proteobacteria | Bilophila | 0.019 ± 0.002 | 0.011 ± 0.002 | −42.2 |
Firmicutes | Catenibacterium | 0.440 ± 0.056 | 0.316 ± 0.018 | −28.2 |
Firmicutes | C. lactatifermentans | 0.175 ± 0.011 | 0.117 ± 0.009 | −32.9 |
Firmicutes | Clostridium perfringens | 0.393 ± 0.021 | 0.507 ± 0.024 | 28.9 |
Actinobacteria | Collinsella | 0.009 ± 0.001 | 0.007 ± 0.0003 | −18.9 |
Proteobacteria | Desulfovibrio | 0.066 ± 0.009 | 0.033 ± 0.009 | −49.8 |
Firmicutes | Eubacterium plexicaudatum | 3.030 ± 0.307 | 2.308 ± 0.149 | −23.8 |
Firmicutes | Lachnospira pectinoschiza | 0.788 ± 0.057 | 0.589 ± 0.067 | −25.2 |
Firmicutes | Lactococcus | 0.002 ± 0.0005 | 0.001 ± 0.0001 | −46.4 |
Firmicutes | Peptococcus niger | 0.227 ± 0.022 | 0.453 ± 0.059 | 99.8 |
Bacteroidetes | Rikenella | 0.735 ± 0.062 | 0.978 ± 0.037 | 33 |
Firmicutes | S. intermedius | 0.005 ± 0.001 | 0.003 ± 0.0003 | −39.1 |
Firmicutes | Turicibacter | 0.001 ± 0.0002 | 0.001 ± 0.0001 | −31.1 |
Bacteroidetes | Uncultured Bacteroidetes | 0.003 ± 0.003 | 0.005 ± 0.0003 | 63.6 |
Firmicutes | Unclassified Clostridium cluster I | 0.308 ± 0.112 | 1.030 ± 0.278 | 234.6 |
Firmicutes | Unclassified Clostridium cluster II | 0.951 ± 0.076 | 0.679 ± 0.037 | −28.5 |
Firmicutes | Unclassified Clostridium cluster XIVa | 14.331 ± 1.161 | 11.354 ± 0.581 | −20.8 |
Firmicutes | Uncultured Clostridiales | 0.458 ± 0.053 | 0.304 ± 0.021 | −33.6 |
Bacterial groups that were changed significantly are listed. Data are mean ± SEM.
*P < 0.05, as determined by a two-tailed Student t test.