Table V.
(S)-Dopa | (S)-Asp | (S)-Glu | (S)-Asn | (S)-Gln | (S)-His |
---|---|---|---|---|---|
μmol g−1 fresh wt | |||||
23.0 | 1.1 | 1.6 | 21.5 | 1.0 | 1.4 |
Amino acids were extracted and analyzed as detailed in Methods. Each value is the average of duplicate samples (se < 10%). The concentrations of all other amino acids were <1 μmol g−1 fresh weight.