Table 1. Composition of experimental diets.

Ingredient	HF	HF-WBM
	(g/kg diet)
Casein	165	165
L-Cystine	3	3
Corn Starch	224	171
Maltodextrin 10	132	132
Sucrose	100	100
Cellulose, BW200	50	50
Corn Oil	70	70
Lard	173	173
t-Butylhydroquinone	0.014	0.014
Mineral Mix S10022G	35	35
Vitamin Mix V10037	10	10
Choline Bitartrate	2.5	2.5
White button mushroom powdera	0	120

Powder was mixed to a modified AIN-93G diet enriched in fat (HF).

^aCarbohydrate: 43.30%, fiber: 13.20% protein: 28.80%, fat: 4.50%