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. 2011 Sep 16;23(9):3319–3334. doi: 10.1105/tpc.111.090100

Figure 1.

Figure 1.

Characterization of Col-0, abi4, vtc1, and vtc2.

(A) Rosette ascorbic acid content in 4-week-old plants (n = 3).

(B) Rosette fresh weight (FW) in 4-week-old plants (n = 6).

(C) Rosette ABA content in 6-week-old plants (n = 3). DW, dry weight.

Plants were germinated and grown in soil in controlled environment chambers as described in the text. Values are represented as mean ± se, and those that were significantly different from one another according to Fisher’s protected LSD test are indicated by different letters (P < 0.05).