Table 3.
Ratings of images by food category
| Food Appeal (± SD) | Desire to Eat (± SD) | |
|---|---|---|
| Fruit | 71.8 (12.7)*a | 59.7 (19.9)*b |
| Discretionary foods | 61.7 (14.1)a | 45.9 (21.6)b |
| Grains | 58.1 (13.9)a | 44.3 (21.0)b |
| Dairy | 49.3 (17.8)a | 38.3 (21.8)b |
| Vegetables | 56.2 (13.2)a | 41.5 (19.3)b |
| Mixed dishes | 55.2 (14.9)a | 42.6 (21.6)b |
| Protein | 53.4 (17.8)a | 40.9 (23.6)b |
| Total | 57.9 (11.6)a | 44.7 (18.0)b |
*indicates fruit is rated significantly higher than the other food categories (p < 0.05)
a, b different superscripts indicate significant differences between appeal and desire within a food category (p < 0.05)