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. 1999 Mar;119(3):1125–1136. doi: 10.1104/pp.119.3.1125

Table I.

Contribution of starch to dry weight of leaves in lines 4 and 1 in plants grown at low N at the 22-leaf stage

Leaf Stage Dry Wt Starch Starch Dry Wt Minus Starch
mg cm−2 % dry wt mg cm−2
Line 4
 Young leaves 6.78  ± 0.11 1.86  ± 0.28 27 4.92
 Mid-leaves 8.47  ± 0.22 3.42  ± 0.12 40 5.05
 Old leaves 9.15  ± 0.11 4.03  ± 0.56 44 5.12
Line 1
 Young leaves 5.76  ± 0.23 1.39  ± 0.03 24 4.37
 Mid-leaves 5.42  ± 0.20 1.67  ± 0.27 31 3.75
 Old leaves 5.08  ± 0.46 1.22  ± 0.19 24 3.86

The mid-leaf is the most recently fully expanded leaf; young leaf is two leaves above it, and old leaf is two leaves below the mid-leaf. Data are means ± se of four replicates.